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Dish to utilize Helium’s blockchain-based incentive network model

In 2014, Dish became the largest company to begin accepting Bitcoin, indicating an early interest in blockchain

Dish Network has signed up to be the first major carrier to utilize Helium Network’s blockchain-based incentive model

The Helium Network, which is a decentralized open wireless network and gateways equipped with blockchain technology can be used by consumers to mine HNT, the native cryptocurrency of the Helium Network, by providing 5G cellular coverage.

Helium wanted to answer the question of how to create a massive global network without spending “billions and billions of dollars.” Frank Mong, the company’s COO, told RCR Wireless News previously that the answer came to them in the form of blockchain and cryptocurrency. Inspired by bitcoin’s rise to fame, Helium’s HNT is a new cryptocurrency that hotspots earn for providing and validating wireless coverage and when devices on the network connect to the internet through hotspots.

Dish has long been keen on the idea of blockchain, and in 2014, became the largest company to begin accepting Bitcoin, as well as the first subscription-based TV provider to accept the currency. Further, the company added BitCoin Cash as a payment option in 2018.  

“Blockchain technologies hold tremendous potential for the wireless industry, and Helium is among the leading innovators who have demonstrated that the blockchain incentive works by creating the largest decentralized, unlicensed wireless network across the U.S.,” said Chris Ergen, head of the Dish Office of Innovation. “As we build out DISH’s 5G facilities-based network, we will continue to look for innovative technologies and business models that complement or support our wireless business.”


Catherine Sbeglia
Catherine is the Managing Editor for RCR Wireless News, Enterprise IoT Insights, and In-Building Technology. Before joining Arden Media, she served as an Associate Editor in Advantage Business Marketing's Manufacturing and Research & Development Groups. She studied English and Film & Media Studies at The University of Rochester. She currently lives in Madison, WI. Having already lived on both coasts, she thought she’d give the middle a try. So far, she likes it very much.

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